Dinner Menu
Appetizers
| Artichoke Vinaigrette | 4.95 |
| Shrimp Cocktail served chilled with cocktail sauce. |
6.75 |
| Escargots Bourguignonne served in bubbling hot garlic butter. |
7.25 |
| Fruit Cup fruits mixed chilled. | 2.95 |
| Crabmeat Cakes with Remoulade Sauce. | 6.75 |
Salads
| Tossed Greens served before or after your entree with a selection of homemade dressings. |
2.75 |
| Caesar Salad with garlic croutons. |
4.75
|
| Caesar Salad with bake chicken breast. |
7.75
|
Soup de Jour
Cup 2.50 Bowl 3.50
We serve Green Mountain Coffee Roasters Coffee
Coffee 1.50 Brewed Decaf 1.50
Tea or Herbal Tea 1.25
Entrees a la Carte
| Cheese Fondue traditional cheese fondue with bread (for 2). | 15.00 |
| Goulash a smaller portion of our entree below. |
9.75 |
| Roulade filled beef roll in a zesty sauce. |
9.75 |
| Spatzle baked with cheese. | 6.95 |
| Bratwurst with sauerkraut. | 7.75 |
| Fettuccine Prima Vera fresh vegetables over pasta. | 9.75 |
| Vegetarian Stuffed Cabbage rice stuffing with a rich braised vegetable sauce. | 9.95 |
| Crabmeat Cakes with Remoulade Sauce. |
14.75 |
Entrees Table D' Hote
| Sole Meuniere |
15.75 |
| Salmon Court Bouillon delicately poached. |
15.75 |
| Salmon Filet baked with lemon butter. |
15.75 |
| Sauteed Shrimp in garlic, lemon butter. |
17.75 |
| Baked Chicken Breast in lemon thyme sauce. |
14.75 |
| New York Strip Steak served with sautéed mushroom caps. |
18.75 |
| Filet Mignon with Burgundy sauce. |
19.95 |
|
Our Specialties
|
|
| Jagerschnitzel pork loin cutlets in a mushroom sauce. |
15.50
|
| Rouladen filled beef rolls in a zesty sauce. |
16.50 |
| Wiener Schnitzel the classic veal cutlet, breaded and sautéed. |
19.25 |
| Geschnetzeltes Kalbfleisch strips of veal in a wine & mushroom cream sauce. |
20.25 |
| Goulash chunks of beef in a lightly spiced tomato flavored sauce. |
15.25 |
| Chateaubriand for two. (advance notice, please) |
48.00 |
Table D' Hote and German Specialties are served with rolls,
tossed salad, and a choice of potato,
or spatzle and vegetable or red cabbage.
Ask for our Special Dessert Menu.